Peanut Butter Pie
So if you haven’t noticed, I LOVE Peanut Butter. I am not one to use “fat-free” or “light” anything. I like the real deal but here I have bent that rule changed that concept. I have no rules anyways...
View ArticlePumpkin Fluff
This is the easiest Fall treat you can make. It is tasty and great for Thanksgiving too. Simple ingredients and still pretty light for you. I always serve with Annie’s Ginger Snaps or I have also used...
View ArticleSpiced Hot White Chocolate
Please make this for the holidays, you won’t be disappointed. There is something about white hot chocolate, it can change your mood in so many ways…You must use the finest ingredients like fresh nutmeg...
View ArticleOat-Crusted Pecan Pie
I can’t wait to make this again! You can make it 2 days ahead and it is not too difficult to put together. I am a huge fan of Molasess and Pecans. I love the crust too. I did make some changes from...
View Article“Lighter” Mocha Bread Pudding
Honestly, when it comes to Bread Pudding, this is a treat that can contain so much extra calories and fat. All unnecessary too if you ask me. You just need to know where and how to make some smart...
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